A team of researchers have looked at the impact of a nationwide soda tax on sugary beverages. Each year, people in America consume 13.8 billion gallons of sports drinks, soda, sweet tea, fruit punch as well as other sweetened d...

Research suggests that omega-3 fatty acids, which are found in fish oil, have the potential to protect nerves from injury and help them to regenerate. When nerves are damaged because of an accident or injury, patients experienc...

A study has found that a group of volunteers who consumed a serving of canned soup each day for five days had a more than 1,000% increase in BPA levels (urinary bisphenol A) compared with when the same individuals consumed fres...

According to research, more dietary fiber, but not necessarily less saturated fat or cholesterol, is tied to a lower risk of heart disease and type-2 diabetes in teenagers. The study suggests to reduce metabolic syndrome, a col...

People taking oral steroids are twice as likely as the general population to have severe vitamin D deficiency, according to a study of more than 31,000 children and adults. The findings suggest that physicians should more dilig...

A study has demonstrated that teaming fresh broccoli with a spicy food that contains the enzyme myrosinase significantly enhances the health benefits of broccoli as well as each food’s individual cancer-fighting power and...